Cookery Club Week 1

Wow! We had a fantastic first week at Cookery Club.
The plan is to enjoy cooking a variety of simple yummy meals that can easily be repeated at home. 

This week we kept it nice and simple: locating equipment, peeling and cutting safely and teamwork for the clean up.

The children were brilliant and quickly prepared and cooked a British favourite of sausages and mash.

Sadly we discovered we had no proper potato masher, so we ended up with less attractive but equally tasty buttered, slightly mushed boiled potatoes.

The next day Katie's mum said how much Katie enjoyed cooking and eating it all, including the carrots, which is apparently a first. Great news!

Next week is home made nachos and Jamie Oliver's salsa.