Thursday, 26 May 2016

Cookery Club - Week 2

This Tuesday the children made Jamie Oliver's salsa and nachos. We had one minor thumb scratching incident but no blood made it into the salsa! The patient resumed activity shortly.

We decided to substitute chillies for sweet red bell peppers to avoid making it too spicy. Everyone loved the home baked nachos and about half the children said they'd prefer it without the raw onion in the salsa.  However, Mr Taylor enjoyed his and Archie said "I love this salsa, much better than the one I buy at Tesco!"

If you spot any funny faces in the photos, its because someone was a little over zealous with salting some of the nachos. 

One thing I have been heartened to see both weeks so far, is the children (and parents) happily sampling their takeaway pots on the way home.

After half term we will be cooking spaghetti bolognese. 


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